Description
Grand Fillet raw smoked sausage is a premium meat delicacy made from selected meat that undergoes a long process of smoking and maturation. Thanks to the high quality of ingredients and traditional production technology, this sausage has a dense texture, rich flavour and subtle aroma of natural smoking.
The flavour profile of Grand Fillet is characterised by deep meat tones, light spiciness of black pepper and delicate saltiness, which creates a balanced aftertaste with a delicate smoky note. The high content of natural meat and minimum fat make this sausage light and tender, with an expressive, noble flavour.
