Description
Dried roach – rich flavour and perfect texture!
Dried roach, prepared according to traditional technology, retains all its flavours.
Its soft, slightly fatty meat is easy to clean, and the absence of small bones makes the process of enjoyment even more comfortable. We soak it in coarse sea salt to achieve the perfect balance of flavour – the salt subtly emphasises the natural rich taste of roach, a slight sweet aftertaste is felt and the aroma becomes even more appetising.
A real bonus for gourmets – roach with caviar!
We pay attention to every stage of the process to preserve all the natural qualities of the fish.
This product is a true gastronomic experience. Just fish, sea salt and our professionalism, with no preservatives or additives to preserve the pure, natural flavour.
What to combine with?
– The perfect appetiser to your favourite type of beer.
– A great choice for a fish platter.
Nutritional value (per 100g):
▫️ Calories: 110-132 kcal
▫️ Protein: 24,3 g
▫️ Fats: 4,1 g
Vitamins and minerals:
▫️ Vitamins: A, B1, B2, C, PP
▫️ Potassium, calcium, molybdenum, fluoride, iron, phosphorus.
Try real dried roach – rich flavour, perfect texture and easy to eat! Add to basket and enjoy!
