Description
The cheese-dried puff is a combination of the art of sausage making and exquisite taste. This snack impresses with its unsurpassed aroma and aftertaste. The best ingredients are used to make the puff. Pork and ridge lard are subjected to special processing, which makes them tender and juicy. Added salt, sugar and ground black pepper create a perfect harmony. The manufacturing process is carried out to the highest quality standards to ensure the best possible product. The aroma of this raw smoked puff is mesmerising and appetising. Its taste is rich and intense, with a slight hint of smoke that makes it unique. The Zakarpatski kovbasy cheese-cured puff is an ideal snack for a festive table. Emphasise your sophistication and enjoy every bite of this delicious delicacy.
