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</html><thumbnail_url>https://dryfood.cz/wp-content/uploads/2024/12/kopyya-aruko-keta-kaviar-200g-3-1.jpg</thumbnail_url><thumbnail_width>2048</thumbnail_width><thumbnail_height>2048</thumbnail_height><description>Red chum salmon caviar is the most popular type. It is called &#x201C;royal&#x201D;, and even those who are generally indifferent to salmon are happy to eat it. You may like the noble bitterness, the aroma of the sea, the saltiness, but after all the experiments it is nice to return to the delicate taste of amber-yellow caviar.</description></oembed>
