Dried mullet caviar (bottarga) is a rare delicacy with a rich flavour and a rich history.
\nDense, amber-golden mullet caviar has an expressive aroma and powerful, memorable taste. The subtle saltiness combines with nutty and maritime notes, while the curing gives it a concentrated texture and depth. Each slice is like a touch of culinary artistry, capable of adorning both a simple appetiser and a gourmet meal.<\/p>\n
This delicacy has been known since antiquity and to this day remains a symbol of refined taste and respect for tradition.<\/p>\n
What to combine it with?
\n– Excellent pure, thinly sliced
\n– Ideal with white dry wines, sherry and spirits
\n– Great with bread, butter, grilled vegetables and Mediterranean dishes.<\/p>\n
Nutritional value (per 100g):
\n\u25ab\ufe0f Calories: 265 kcal
\n\u25ab\ufe0f Protein: 33 g
\n\u25ab\ufe0f Fats: 16 g
\n\u25ab\ufe0f Carbohydrates: 0 g<\/p>\n
Vitamins and minerals:
\n\u25ab\ufe0f Vitamins: A, D, B12, E
\n\u25ab\ufe0f Minerals: Phosphorus, Calcium, Potassium, Magnesium, Iron<\/p>\n
Dried mullet caviar is a taste of tradition, strength and the sea, which opens slowly, leaving a bright and long aftertaste.<\/p>\n","protected":false},"excerpt":{"rendered":"
Dried mullet caviar (bottarga) is a rare delicacy with a rich flavour and a rich history. Dense, amber-golden mullet caviar has an expressive aroma and powerful, memorable taste. The subtle saltiness combines with nutty and maritime notes, while the curing gives it a concentrated texture and depth. Each slice is like a touch of culinary […]<\/p>\n","protected":false},"featured_media":6605,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[52],"product_tag":[],"class_list":{"0":"post-6539","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-snacks","8":"first","9":"outofstock","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"acf":[],"yoast_head":"\n